About Us
OUR STORY
Founded by two passionate coconut water enthusiasts, UJI Foods turned a tropical obsession into a thriving business. Our journey from beach-loving dreamers to eco-conscious entrepreneurs has been as refreshing as our products. We're committed to bringing you the purest, most delicious coconut water while preserving the natural beauty that inspired us.
SUSTAINABILITY
At UJI, we believe the only footprints on beaches should be those of happy beachgoers. That's why we're committed to minimizing our environmental impact. We use 100% recyclable packaging, partner with sustainable coconut farms, and optimize our production processes to reduce waste and energy consumption. Every sip of UJI coconut water contributes to a healthier planet.
QUALITY CONTROL
Quality is our top priority at UJI. Our team of expert tasters rigorously tests each batch of coconut water to ensure it meets our exacting standards for flavor, freshness, and purity. We use state-of-the-art equipment and follow strict food safety protocols to guarantee consistent quality in every bottle. And yes, occasionally we enjoy the 'rejects' ourselves – it's a tough job, but someone's got to do it!
COMMUNITY INVOLVEMENT
At UJI, we believe in sharing the goodness of coconuts beyond our products. That's why we donate 5% of our profits to local organizations focused on coastal conservation and sustainable farming practices. Our partnerships have helped protect over 1,000 acres of coastal land and supported 50 small-scale coconut farmers in adopting eco-friendly cultivation methods. When you choose UJI, you're not just enjoying great coconut water – you're contributing to a better world.
